The boss has started work on the annual Two Terriers Chilli Festival and here are three jars of the first batch to come off the production line. The first of the chillies to mature are Medina and along with the first Grenadier cooking apples, are a major ingredient in the much coveted Apple, Cider and Chilli jelly. There's a bottle of Premier Cru cider in there too, just to help things along, you understand.
With the light coming through the jars they look as if they've got glowing embers in the middle of them and that's they leave your mouth feeling.
A nice pleasant glow.
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